Stir-fried Shanghai Green with Garlic

Name: Stir-fried Shanghai Green with Garlic
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 2s Shanghai Green; 2 cloves garlic; a little salt; a little oil

by A not fat foodie🎶

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Shanghai greens are crisp and refreshing, home-style greens. "

Ingredients

2s Shanghai Green
2 cloves Garlic
a little Salt
a little Oil

Stir-fried Shanghai Green with Garlic

1. Prepare ingredients.

Stir-fried Shanghai Green with Garlic recipe

2. Shanghai Green, wash and control dry water.

3. Heat the pan with cold oil, add minced garlic, and stir fragrant.

4. Pour into Shanghai Green and stir fry quickly.

5. Add a little salt to a little water and let the water get stuffy for a while, and then the water can be cooked out.

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