Stir-fried Shredded Beans with Celery

by Move a stool to watch the show 08

4.6 (1)
Favorite
1

Difficulty

Easy

Time

15m

Serving

3

In the past few days, just two people at home and two dishes are enough.

Stir-fried Shredded Beans with Celery

1. Peel and slice celery and carrots

2. Soak the bean shreds in advance

3. Add celery and carrots to the pot and stir fry

4. Stir fry for a few minutes

5. Then add bean shreds

6. Stir evenly over the fire

7. Then add salt

8. Stir fry for a while

9. Stir fry until flavored and add chicken essence

10. Stir fry and serve

Tips:

Soak the bean shreds in advance

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