Stir-fried Shredded Pork with Cowpea

Stir-fried Shredded Pork with Cowpea

by Bean mommaomao

4.9 (1)
Favorite
3

Difficulty

Normal

Time

15m

Serving

3

Cowpea has the functions of replenishing qi, invigorating the stomach, invigorating the kidney, regulating the five internal organs, regulating the body, regenerating the essence, quenching thirst, vomiting and relieving diarrhea, and detoxification.

Ingredients

Stir-fried Shredded Pork with Cowpea

1. Prepare ingredients.

Stir-fried Shredded Pork with Cowpea recipe

2. Cut the pork into shreds, add the ingredients with the tail number 1 and marinate for 10 minutes.

Stir-fried Shredded Pork with Cowpea recipe

3. Cut the cowpea into 2 knuckles of uniform length for later use.

Stir-fried Shredded Pork with Cowpea recipe

4. Cut the scallion into sections with an oblique knife.

Stir-fried Shredded Pork with Cowpea recipe

5. Raise the pot and heat oil, pour in the marinated pork, stir fry until the color is broken, and serve.

Stir-fried Shredded Pork with Cowpea recipe

6. Heat oil in another pot, add cowpeas, and fry until the color changes.

Stir-fried Shredded Pork with Cowpea recipe

7. As the cowpea gets drier as it is fried, I am worried that it will not be cooked well, so I add half a bowl of water each time.

Stir-fried Shredded Pork with Cowpea recipe

8. Cover and simmer for 2 minutes.

Stir-fried Shredded Pork with Cowpea recipe

9. After opening the lid, stir-fry evenly and add the green onions.

Stir-fried Shredded Pork with Cowpea recipe

10. A spoonful of salt.

Stir-fried Shredded Pork with Cowpea recipe

11. Half a spoon of five-spice powder, stir fry evenly.

Stir-fried Shredded Pork with Cowpea recipe

12. Then add the freshly fried pork shreds.

Stir-fried Shredded Pork with Cowpea recipe

13. Stir-fry evenly before serving.

Stir-fried Shredded Pork with Cowpea recipe

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