Stir-fried Shredded Pork with Lettuce
1.
Material: lettuce, lean meat.
2.
My kids love to eat leaves. So the leaves are left and fried together. Peel the lettuce.
3.
Soak and wash the leaves.
4.
Shred the lettuce, the leaves into sections, and the meat into shreds.
5.
Mix the lean meat with soy sauce, cornstarch and sugar. Stir-fry in hot oil pan until 9 is ripe. Because lettuce is easy to cook, just stir it quickly. Therefore, the meat must be cooked a little bit before serving the vegetables.
6.
Add the lettuce and stir fry together.
7.
Stir-fry softly, season with salt, and stir well.
Tips:
When adding salt, put less, and drip some light soy sauce before starting the pot, it will be more delicious.
A certain substance in lettuce has a stimulating effect on the optic nerve. The ancient book records that lettuce eats more and makes people confused. If you stop eating for a few days, it can recover on its own. Therefore, people with weak eyesight should not eat more. People with eye diseases, especially night blindness, should also eat less.