Stir-fried Shredded Radish

by Miira

4.8 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Dinner is lighter, let’s have a plate: Stir-fried shredded radish! Home-cooked dishes, delicious and zero burden! "

Stir-fried Shredded Radish

1. The required ingredients are ready.

2. Change the colored pepper, green onion and ginger with a knife.

3. Peel and shred the radish.

4. Add oil to the pan and sauté the scallions and ginger.

5. Bring in shredded radish and stir fry.

6. Add shredded colored pepper and stir fry evenly.

7. Add a spoonful of Totole Vegetables.

8. Just add salt to taste.

9. Please taste the homemade dishes.

Tips:

Stir-fry on high fire, lock in nutrition! Wish you be happy!

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