Stir-fried Shrimp with Bell Pepper and Corn

Name: Stir-fried Shrimp with Bell Pepper and Corn
Total time: 2 d
Yield: 2
Cuisine: Chinese
Ingredients: 100g Bell peppers; 100g corn kernels; 150g shrimp; Some Shallots and garlic; Some Refined salt; Some Chicken Bouillon Powder

by Elegant piano rhyme

4.9 (1)

Favorite

Difficulty

Easy

Time

48h

Serving

2

Colored peppers are also called sweet peppers. They are rich in vitamins A, B, C, sugars, cellulose, calcium, phosphorus, iron and other nutrients. It is also the highest content of vitamin A and C in vegetables. Red peppers contain carotene. , It also contains a kind of pepper red element, which contains a lot of potassium, a combination of vitamin C and vitamin E, etc. Colored peppers can nourish blood, eliminate fatigue, prevent colds, and promote blood circulation. The nutritional value of shrimp is also very high. It can enhance the body’s immunity, replenish calcium, strengthen fitness, etc. This dish is nutritious, delicious, and beautiful, and is used A delicacy that everyone loves. "

Ingredients

100g Bell Peppers
100g Corn Kernels
150g Shrimp
Some Shallots And Garlic
Some Refined Salt
Some Chicken Bouillon Powder

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Stir-fried Shrimp with Bell Pepper and Corn

1. Prepare the materials

2. Pick out the shrimp thread and add the corn kernels to the boiled water, then remove it immediately

3. Put it in cold water and take it out after cooling, and control the water.

4. Cut colored peppers into large cubes

5. Scallions, chopped green onions, garlic slices

6. Pour vegetable oil into the pot, heat up, add green onion and garlic to fragrant

7. Add colored peppers and stir fry

8. Add shrimps, stir-fry corn kernels

9. Add appropriate amount of salt, stir-fry the chicken essence evenly

10. Finished picture

Tips:
The corn kernels are packaged, cooked, and can be blanched with the shrimps, boil the pot under water, blanch them, and remove them immediately. This dish is mainly refreshing, and the seasoning is simple.