Stir-fried Sour Striped Beans with Shredded Pork and Rice
by Flower fish
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Ingredients: cooked pork (already cut), wild rice (peeled and cleaned and shredded), pickled beans (already cut into sections)
2. Pour the oil in the saucepan and heat it up, add the cooked pork and rice whites, and add some light soy sauce.
3. Stir fry.
4. Next, stir in the cut sour striped beans and stir fry.
5. Then, add an appropriate amount of salt.
6. Saute and stir well, serve.
