1. Cut celery into inch pieces.
2. Prepare spiced soybeans.
3. Heat oil in a pot and add homemade chopped peppers.
4. Add chopped green onion and sauté until fragrant.
5. Add the celery and stir fry.
6. When the celery changes color slightly, add soybeans.
7. Add an appropriate amount of salt and stir fry to taste.
8. Add chicken essence and season out.
Tips:1. Homemade chopped peppers and spiced soybeans can be found in my recipes.
2. The chopped peppers bought from outside are salty, so pay attention to the amount of salt.
