Stir-fried Spicy Chicken Non-fried Version

Stir-fried Spicy Chicken Non-fried Version

by Zizi Girl

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Spicy chicken that is not fishy and tender is delicious. "

Ingredients

Stir-fried Spicy Chicken Non-fried Version

1. Cut the white striped chicken into pieces and wash.

Stir-fried Spicy Chicken Non-fried Version recipe

2. Slice green pepper, prepare green onion, ginger, pepper, star anise, dried chili

Stir-fried Spicy Chicken Non-fried Version recipe

3. Boil a few pieces in boiling water, add a little salt and vinegar to remove fishy and dirty things.

Stir-fried Spicy Chicken Non-fried Version recipe

4. Put oil in the pot, sauté ginger, pepper, star anise, and dried chili until fragrant, then add green onions and some white sesame seeds to make it more fragrant. Then put three spoons of sugar and stir fry until foamy

Stir-fried Spicy Chicken Non-fried Version recipe

5. Add a few pieces that have been blanched, stir fry over high heat, and then add a little hot water to simmer. Because a few pieces have not been fried, I am afraid of being unfamiliar.

Stir-fried Spicy Chicken Non-fried Version recipe

6. When the chicken nuggets are cooked, add the dark soy sauce and green peppers, stir-fry over high heat, and serve when the juice is collected.

Stir-fried Spicy Chicken Non-fried Version recipe

7. It's out of the pot, it smells good

Stir-fried Spicy Chicken Non-fried Version recipe

Comments

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