Stir-fried Spinach with Mantis Shrimp
by Flower fish
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients: mantis shrimp
2. Spinach (washed)
3. Cut off the tail and the spines on both sides and the head of the mantis shrimp.
4. Cut it with scissors.
5. Pour the oil in the pot to heat, add the mantis shrimp, add some cooking wine, stir fry until cooked.
6. Next, add the spinach and stir fry.
7. Then, add some salt and chicken essence.
8. Saute and stir well, serve.
