Stir-fried String Beans

Name: Stir-fried String Beans
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 200g green beans; a little garlic; Some oil; 1 tablespoon salt

by Little doctor

4.7 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

3

The vegetables have been bought for a long time, and they have been in the refrigerator for two days, so let’s simply dispose of them.

Ingredients

200g Green Beans
a little Garlic
Some Oil
1 tablespoon Salt

Stir-fried String Beans

1. Wash, cut off

2. Boil in boiling water until half-cooked, if you are not cooked, you may be poisoned.

3. Add oil and garlic, stir-fry for 5 minutes, add salt, and remove

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