Stir-fried String Beans
1.
Prepare the ingredients.
2.
Remove the head and pinch the tail of the kidney beans, and cut diagonally into small strips.
3.
Cut green peppers diagonally, millet peppers into small circles, garlic heads into slices, and green onions into small pieces.
4.
Raise the pot and burn the oil.
5.
When the oil is 50% hot, add green and red peppers and garlic to fragrant.
6.
Add string beans.
7.
Add salt and cook (add salt at this time, the green beans are easier to taste).
8.
Stir fry to cut off raw, during the period of time, a small amount of water should be divided into several times, until the green beans are soft and broken off.
9.
Season with chicken essence and oyster sauce, stir-fry and bring out evenly.
10.
Lift the pot and serve it on the plate.
11.
Alright 😁.
12.
Beautiful! , Super meal 😁.