1. Half a tomato and half a summer squash.
2. Cut three-finger segments at 45 degrees with a knife.
3. Set of two, cut horizontally into slices.
4. Cut into diamond-shaped pieces.
5. Very beautiful diamond-shaped piece. Cut tomatoes into small pieces.
6. Heat an appropriate amount of oil in the pot.
7. Add the diced tomatoes and stir fry twice.
8. Add the summer melon slices and stir fry for about a minute.
9. Season with salt and chicken essence.
10. Stir and turn off the heat and serve.
11. Finished product.
12. Finished product.
Tips:Summer melon slices should not be fried for too long, to keep the fresh and tender taste😊.
