Stir-fried Thousand Pieces of Bacon and Celery
1.
Pour the oil in the pot to heat up, pour the ginger and stir fry until fragrant.
2.
Pour in thick bacon and stir fry. (Friends who like spicy food can add it in this step).
3.
Pour in clean celery segments.
4.
Bring in thousands of slices and stir-fry.
5.
Add steamed fish soy sauce and stir well.
Tips:
If you don't like the beany taste, you can blanch thousands of pieces of silk and stir-fry.