1. it is tasty
2. Wash chicken breasts, control water, and dice
3. Diced cucumber
4. Dice the potatoes without flushing, keep the starch
5. Spicy diced millet
6. Chicken code taste. One spoon of oyster sauce, one spoon of cooking wine, mix well for ten minutes
7. Raise the oil pan, wide oil, 60% oil temperature, fried potato diced
8. Fried till golden
9. The oil cools down to 40%, the chicken slices become discolored, and the chicken becomes mature.
10. Leave a little oil on the bottom of the pot, sauté the spicy millet, garlic slices, and green onions
11. Pour in the diced chicken first, then pour in the cucumber and stir fry
12. Add a spoonful of light soy sauce, half a spoonful of dark soy sauce, and a spoonful of oyster sauce, stir fry over high heat
13. Add a little water and a little salt to taste
14. Collect the juice over the fire and make it out of the pot
15. Not bad, kids love to eat 🤗🤗🤗
