Stir-fried Tofu with Green Garlic
by Thriving 2388
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Wash the green garlic and cut into sections.
2. Cut tofu into pieces.
3. Heat the pan, pour an appropriate amount of oil into the tofu, and fry slowly.
4. Fry until golden brown on both sides.
5. Add the green garlic and stir fry until the green garlic is broken.
6. Add salt to taste.
7. Serve ready to serve.
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