Stir-fried Twice-cooked Pork with Celery

Stir-fried Twice-cooked Pork with Celery

by mature11

4.7 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

This is a simple quick dish. The pork belly is cooked in advance, sliced, divided into small portions, and kept in the refrigerator. When you need to fry fast hand dishes, take them out to thaw them, and serve them with vegetables. It's fast and delicious!

Ingredients

Stir-fried Twice-cooked Pork with Celery

1. Slice the twice-cooked pork, stir-fry in the pan, add chopped green onion, cooking wine, light soy sauce

Stir-fried Twice-cooked Pork with Celery recipe

2. Add the celery, stir fry for a few minutes, add spicy millet and other seasonings, stir fry out

Stir-fried Twice-cooked Pork with Celery recipe

3. Finished product loading

Stir-fried Twice-cooked Pork with Celery recipe

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