Stir-fried Vegetables

by Tranquility Zhiyuan 0217

4.6 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

Stir-fried Vegetables

1. Wash the ingredients, soak the fungus

2. Celery, cabbage, carrots, diced fungus

3. Sliced bacon

4. Dice again

5. Wash the green peppers

6. Diced

7. Put a little oil in the pot, add the cured meat to refine the oil

8. Add the diced carrots and stir fry for a while

9. Add other ingredients and stir fry

10. Light soy sauce, cooking wine, sugar juice

11. Pour into the pot and stir fry evenly

12. Thicken, just serve

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