Stir-fried Water Spinach

Stir-fried Water Spinach

by Sweet talk

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

3

Water spinach is rich in vitamin C and carotene, and its vitamin content is higher than that of Chinese cabbage. These substances help to strengthen the physique, prevent and fight diseases. In addition, the chlorophyll in water spinach can clean teeth and prevent caries and moisturize the skin.

Ingredients

Stir-fried Water Spinach

1. Water spinach

Stir-fried Water Spinach recipe

2. Remove the old stems, wash them, and drain them for later use

Stir-fried Water Spinach recipe

3. Put the oil in the wok, heat the oil on a high fire, pour the water spinach

Stir-fried Water Spinach recipe

4. Stir fry over high heat until soft, add salt and chicken essence and stir well.

Stir-fried Water Spinach recipe

5. Out of the pot

Stir-fried Water Spinach recipe

Tips:

No skill.

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