Strawberry Cake Roll with Chocolate on The Outer Layer

Strawberry Cake Roll with Chocolate on The Outer Layer

1. All the ingredients, including walnuts, were later useless.

2. Egg yolk+butter+70g sugar+milk beat with a whisk, then sift in low powder,

3. Beat egg whites...

4. Add the egg whites in portions and mix evenly across.

5. Put greased paper on the baking tray, pour the batter, and let the air flow 180 degrees for 20 minutes

6. The organization inside is very loose

7. After cooling down, apply strawberry jam and roll it up, and it can be refrigerated for another half an hour to finalize.

8. Melt through water

9. Spread it on the cake roll while it is hot, and then use a fork to draw lines.

10. I was going to use powdered sugar, but I couldn't find it. I used shredded coconut instead.

11. Let's have a close-up. When the chocolate hardens, you can cut it...