Strawberry Cheese Milk Cover

Strawberry Cheese Milk Cover

by Looking for Peach Blossom Island

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Today’s Internet celebrity beverages, in addition to milk tea, I am afraid to count all kinds of milk covered tea. According to legend, it takes two or three hours to buy "Hey Tea". Its success has increasingly popular milk covered beverages. The credit.

Milk cap is an evolution of milk froth. The main ingredient of milk froth is milk, while milk cap is generally made of whipped cream and cream cheese. Compared with the usual milk froth, the milk cap is also silky and delicate, with bubbles in the mouth, and full of milk flavor. The heavy milk cap with cream cheese has a richer and fuller taste, making people fall in love with it as soon as they taste it.

At present, the more popular milk cap beverages generally include "Oolong Macchiato", "Durian White Peach Oolong", "Matcha Milk Cap", "Strawberry Milk Cap" and "Mango Milk Cap" and so on. Although the names and materials are very different, in fact, it is not troublesome to make, and you can make it in your home cooking machine. Especially now that the summer is about to enter, I need sunscreen and whitening. Eating more strawberries will have such benefits. Next, take the "strawberry cheese milk cover" as an example, let's take a look at the method.

Materials:
Strawberry nectar part: 15 strawberries, 150ml jasmine green tea, a few ice cubes, 15g sugar.
Milk cover part: 100ml animal whipped cream, 30ml milk, 15g sugar, 1g salt, 20g cream cheese.
Original recipes are not allowed to be reproduced or modified without authorization. "

Ingredients

Strawberry Cheese Milk Cover

1. Prepare all kinds of ingredients, wash the strawberries to remove the stems, let the jasmine green tea cool down, and refrigerate the whipped cream overnight.

Strawberry Cheese Milk Cover recipe

2. Cut the strawberries into large pieces, and put 10 strawberries, ice cubes, jasmine green tea soup, and sugar into a mixing cup.

Strawberry Cheese Milk Cover recipe

3. Put the mixing cup into the card slot, turn on the power switch, and pause after mixing for 5-8 seconds.

Strawberry Cheese Milk Cover recipe

4. Open the lid and add the remaining 5 strawberries, then start stirring for about 3 seconds, and pour into the cup for later use. Adding strawberries in two batches can make the tea have small strawberry grains and taste better, so the second whipping time must be short. The amount of sugar added and the amount of green tea tea soup can be increased or decreased according to personal preference and the sweetness of strawberries.

Strawberry Cheese Milk Cover recipe

5. Heat the cream cheese over a small fire and melt it into a liquid.

Strawberry Cheese Milk Cover recipe

6. Add milk and refrigerated whipped cream to the cold cream cheese, add sugar and beat with an electric whisk.

Strawberry Cheese Milk Cover recipe

7. Dispense to a slowly flowing viscous state.

Strawberry Cheese Milk Cover recipe

8. Pour the prepared milk lid on top of the strawberry tea in the cup.

Strawberry Cheese Milk Cover recipe

9. Decorate with a strawberry and a little matcha powder.

Strawberry Cheese Milk Cover recipe

10. It's ready to be enjoyed. First insert the straw into the bottom and take a sip of strawberry tea. It is refreshing and sweet. Stir a few sips of strawberry juice with strawberry berries. Finally, there is a mellow and dense milk cover, a cup of healthy drink, three delicious tastes. .

Strawberry Cheese Milk Cover recipe

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