Strawberry Jam

Name: Strawberry Jam
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 350g Strawberry; A cup White sugar; 50g water; A tablespoon starch

by Lingling

5.0 (1)

Favorite

Difficulty

Normal

Time

2h

Serving

2

It’s the strawberry season again. How can someone who like to keep a variety of jams at home without strawberry jam?"

Ingredients

350g Strawberry
A cup White Sugar

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50g Water

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A tablespoon Starch

Strawberry Jam

1. The strawberries are washed out,

2. Pour all the ingredients into the bread machine,

3. Start the jam program,

4. It's fine when the time is up,

Tips:
You can also use a small milk pot. Add water to the strawberries to make a puree, add the remaining ingredients, and boil slowly on low heat. You need to keep stirring midway until it thickens.