Street Food-biscuits with Tenderloin

Street Food-biscuits with Tenderloin

by Zerry's mother

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Biscuits tenderloin is a popular street snack. You can see sesame tenderloin stalls selling carts in the streets and alleys of every city. However, most of the tenderloin here is chicken breast, the color is red, you can see that it is colored at a glance, it is neither hygienic nor delicious.
In fact, it’s very simple to make sesame loin at home. Pickle the loin the first night, buy a few sesame cakes, and put them in the refrigerator. Get up the next day and fry the tenderloin in a frying pan. While frying the tenderloin, use the microwave to heat the sesame seed. You can eat the delicious sesame tenderloin in a few minutes. It is delicious and clean. "

Ingredients

Street Food-biscuits with Tenderloin

1. raw material

Street Food-biscuits with Tenderloin recipe

2. Wash the tenderloin and cut into large slices with a top knife.

Street Food-biscuits with Tenderloin recipe

3. Add cooking wine, fermented bean curd juice, pepper, and starchy scallop juice. (When marinating, I wanted to put oyster sauce to marinate, but I didn’t use fresh shellfish juice instead)

Street Food-biscuits with Tenderloin recipe

4. Chop garlic and small onions.

Street Food-biscuits with Tenderloin recipe

5. Put the chopped onion and garlic into the tenderloin and grab evenly

Street Food-biscuits with Tenderloin recipe

6. Wrap the pork tenderloin with plastic wrap and put it in the refrigerator.

Street Food-biscuits with Tenderloin recipe

7. Pick up the chopped onion and minced garlic from the tenderloin that has been marinated overnight.

Street Food-biscuits with Tenderloin recipe

8. Heat the pan, add a little oil, add the marinated tenderloin slices and fry until low.

Street Food-biscuits with Tenderloin recipe

9. When the color changes on one side, turn it over and fry to the other side, and it is done. (The tenderloin is very tender, and after another night of marinating, it can be cooked in two or three minutes)

Street Food-biscuits with Tenderloin recipe

10. Take out the fried tenderloin slices and spread a layer of Gingerle sauce.

Street Food-biscuits with Tenderloin recipe

11. Sprinkle with cumin powder.

Street Food-biscuits with Tenderloin recipe

12. Sprinkle with sesame seeds at the end.

Street Food-biscuits with Tenderloin recipe

13. Cut the biscuits in the middle, add some lettuce, and the fried tenderloin.

Street Food-biscuits with Tenderloin recipe

14. The delicious biscuits and tenderloin are set up, let's eat!

Street Food-biscuits with Tenderloin recipe

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