Stuffed Tofu

Stuffed Tofu

by My heart is flying (from Tencent.)

4.8 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

Since I was a child, my grandma likes to make it for me. Every time I eat Yongtofu, I always miss my grandma.

Ingredients

Stuffed Tofu

1. Put the chopped pork into a large bowl, add salt, light soy sauce, cooking wine, and stir well

Stuffed Tofu recipe

2. Tear open the skin of the oily tofu by hand and set aside.

Stuffed Tofu recipe

3. Add green onions and eggs

Stuffed Tofu recipe

4. Stir well

Stuffed Tofu recipe

5. Stuff in the mixed meat filling. Steam in a steamer for 10 minutes

Stuffed Tofu recipe

6. Ready to eat

Stuffed Tofu recipe

Tips:

If you like to eat, you can add more stuffing like carrots, fungus and shiitake mushrooms are also very delicious!

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