Stunning, Super High-value Garlic Cheese Grilled Shrimp

by Moe City Food

4.7 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

Amazing, this grilled shrimp is definitely delicious on your fingertips, right?
Many friends like to eat shrimps, and they always eat it steamed. Are you tired of eating it?
Remember the last time I shared with you how to grill shrimp in tin foil?

This time I decided to take advantage of the National Day to add some freshness and make a Western-style oven dish-Garlic Cheese Grilled Shrimp.
This dish is very simple and easy to operate. It is very suitable for family preparation. It can also be used as the main course of the family dinner table. Friends who like to eat shrimp should not miss it! "

Stunning, Super High-value Garlic Cheese Grilled Shrimp

1. Mix garlic, chopped green peppers, pepper, oil and salt together and set aside

2. After washing the shrimp, cut off the shrimp legs, use a knife or scissors to cut the back of the shrimp, and remove the shrimp thread

3. Skewer the whole shrimp with bamboo skewers (so as not to roll up the shrimp when grilling)

4. Then stuff the garlic into the shrimp back

5. Cut the cheese slices into thin strips and stuff them into the back of the prawns and put them on the grill

6. Put it in the preheated oven, fire up and down at 180 degrees, and bake for 10-15 minutes.

7. It's out! ! ! The golden brown grilled shrimps are delicious with cheese.

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