Sugar Buns
by Wormwood
Favorite
Difficulty
Easy
Time
1h
Serving
2
I used to buy self-raised flour. I saw a yeast seller when I was in the supermarket a few days ago, so I bought a pack for fun. I bought 80 cents of pumpkin in the morning, and I ran it at home. I ran out of flour on the way. I drove out and brought back five dollars of flour, really, so busy.
After the noodles were reconciled, I went out and went to the riverside food market to take the yellow beef home to make cured beef. When I came back, it was more than an hour. The two balls of flour were still two small bumps, and they were exposed to the sun under an angry. It happened in half an hour by accident, and it was unintentional to make a shadow! "
After the noodles were reconciled, I went out and went to the riverside food market to take the yellow beef home to make cured beef. When I came back, it was more than an hour. The two balls of flour were still two small bumps, and they were exposed to the sun under an angry. It happened in half an hour by accident, and it was unintentional to make a shadow! "
