Sugar Taro

Sugar Taro

by Shaer Feifei❉

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Taro is sweet and pungent, has a mild nature, has a small toxicity, returns to the intestines and the stomach meridian; it can benefit the stomach, wide intestines, laxative, detoxify, nourish the liver and kidney, reduce swelling and relieve pain, invigorate the stomach and invigorate the spleen, disperse masses, regulate the qi , Resolving phlegm, adding essence and nourishing marrow and other effects; Indications of lumps, sputum core, scrofula, and other diseases.
【Functions and Indications】
It can eliminate scrofula, swollen toxins, abdominal addiction, psoriasis, etc. After being steamed with high fire, put in sugar, soft and sweet, very delicious! "

Ingredients

Sugar Taro

1. Wash taro

Sugar Taro recipe

2. Put it in the pressure cooker and boil on high heat and turn to low heat for 7 minutes, until it automatically depressurizes!

Sugar Taro recipe

3. Put it on the plate, put the sugar

Sugar Taro recipe

4. Enjoy the soft, glutinous, sweet, and beautiful!

Sugar Taro recipe

Tips:

If you steam it in a normal pot, it takes about 20 minutes, and you can insert the chopsticks!

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