1. Broken old pasta
2. Soak in water
3. Add flour
4. Knead into dough
5. After a few hours of fermentation, both inside and outside are honeycomb-shaped
6. Put soda noodles on the chopping board, sprinkle an appropriate amount of flour, and pour the dough on the chopping board
7. Knead and knead
8. Stir-fried Sesame
9. Saute the flour until fragrant
10. Knead the dough into long strips
11. Cut into seeds
12. Flatten
13. Roll into bun skin
14. Cooked sesame seeds, sugar and sautéed flour are used as fillings
15. Put stuffing on the dough
16. As shown in the sugar triangle
17. As shown in the sugar triangle
18. Pack all
19. Put oil on the cage and put the raw sugar triangle embryos in the pot for 15 minutes
20. Put it in the pot and steam for 20 minutes, turn off the heat, then uncover the pot after two minutes
Tips:Flour must be added to the filling to prevent the sugar juice from flowing out after the sugar triangle is cooked.
