Sun Egg Rice Ball

Sun Egg Rice Ball

by Nen Shi Ji

4.6 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

3

Is this simple and cute little rice ball cute? Let's do it together~

Ingredients

Sun Egg Rice Ball

1. Prepare materials

Sun Egg Rice Ball recipe

2. Add the rice to the sushi vinegar and stir well

Sun Egg Rice Ball recipe

3. Pour oil in a pot and bring it to a boil

Sun Egg Rice Ball recipe

4. Turn to the lowest heat and use absorbent paper to absorb the oil. This step is very important. If there is a lot of oil in the pan, you won’t be able to fry the tender sun eggs in the outer coke.

Sun Egg Rice Ball recipe

5. Beat the quail eggs into the pot, and remember to fry for the minimum heat for two minutes

Sun Egg Rice Ball recipe

6. Because the fried eggs may not be round enough, use a small lid to cut rounds for better appearance

Sun Egg Rice Ball recipe

7. Picture after cutting

Sun Egg Rice Ball recipe

8. Knead the rice ball into this shape

Sun Egg Rice Ball recipe

9. Add three sesame seeds and put the sun egg on the rice ball as a hat

Sun Egg Rice Ball recipe

Tips:

Rice balls can be increased or decreased at will according to your needs

Comments

Similar recipes

Korean Cold Noodles

Cold Noodles, Soup Stock, Sauce

Fried Dumplings with Sauerkraut

Glutinous Rice Balls, Sauerkraut, Shallots

Seasonal Vegetables and Fresh Rice Sushi

Lightly Raised Fresh Rice, Egg, Carrot

Bisque Po Lamb Chops Hot Pot

Lamb Chops, Lamb Slice, Thick Soup Treasure

Claypot Rice

Rice, Water, Egg