Sun Flower Omurice

Sun Flower Omurice

1. Prepare ingredients: overnight rice, shrimps, green beans, carrots, chives, eggs;

2. Shrimps are cut into small pieces;

3. Add pepper, cooking wine, and a small amount of salt to marinate for 10 minutes;

4. Wash the green beans, boil the water in the pot, add the green beans and cook for 3 minutes until they are fully cooked;

5. Add a small amount of salt to the eggs and beat them; (you need to break in two eggs, you need two egg skins to make sunflowers);

6. Chopped green onions;

7. Drip a small amount of oil into the pan and wipe it evenly with a kitchen absorbent paper;

8. Pour in the egg liquid and fry on low heat until the bottom is solidified, no need to turn it over;

9. I made two egg skins in total; (To make sunflower, you need two egg skins. The first time I used one egg skin, the result was not very beautiful);

10. Use the side of the egg skin to make petals, and cut the others into even strips;

11. Heat up the wok, pour in a suitable amount of cooking oil, then pour in the shrimp and fry until the shrimp changes color;

12. Add carrots and green beans and continue to stir fry;

13. Add overnight rice, add a small amount of salt, pepper, and 1 tablespoon of light soy sauce, stir fry until the rice is loose and well cooked;

14. Add chopped green onion and a small amount of chicken powder, stir fry evenly and serve;

15. Put the rice in a small bowl first, then pour it upside down on the plate;

16. Lay the egg strips first by weaving the basket; (Why don’t you turn over when frying the egg crust? Generally, the bottom of the egg crust will be a little mushy when it is fried. So we must at least make sure that one side is still golden, so that the finished product is beautiful!)

17. Woven into a grid;

18. Use chopsticks to push the excess egg skin into the rice;

19. Handle the edges to make the omelet rice look rounder as a whole;

20. Then arrange the petals and green beans in turn;

21. Then use the remaining egg skins and mint leaves to make branches and leaves, and use carrots to make a few flower patterns to decorate them. Does it look like sunflowers?