Sunflower Rice
1.
Heat the pot and pour in a small amount of oil, and stir-fry the carrots, cucumbers, and ham.
2.
Pour in the rice and stir fry, add salt and other seasonings, fry the aroma and set aside.
3.
Beat an egg and fry it into an omelet.
4.
Shred a portion of the egg cake.
5.
A part of the egg cake is cut into petals.
6.
Put the rice on the plate.
7.
Arrange the egg strips criss-cross one by one.
8.
Decorate the petals around and decorate the center with chocolate beans.
9.
Have a PK with sunflowers to see which one is more beautiful.
10.
Good morning-sunflower.