Super Rice and Roasted Pork Belly with Southern Milk
1.
Ingredients needed
2.
Prepare pork belly
3.
Drizzle 2 tablespoons of southern milk
4.
Pour in some minced garlic
5.
Add 2 teaspoons of oil
6.
Add 1 teaspoon sugar
7.
Add 1 teaspoon salt
8.
Add 2 tablespoons of cooking wine
9.
Add 2 tablespoons light soy sauce
10.
Grab evenly
11.
Marinate for 3 hours
12.
Put in the baking tray
13.
Cover with tin foil
14.
Bake in the oven at 220 degrees for 30 minutes
15.
Brush with honey
16.
Bake in the oven at 220 degrees for 10 minutes
17.
Sliced pork belly