Super Simple and Zero Failure, Soft and Sweet Lotus Seed Pea Millet Porridge

Name: Super Simple and Zero Failure, Soft and Sweet Lotus Seed Pea Millet Porridge
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 80g Millet; 100g Pea pods; 8 Lotus seed

by Qingya Kitchen

4.7 (1)

Favorite

1

Difficulty

Normal

Time

30m

Serving

3

Millet porridge is rich in nutrition and can be made with a variety of delicious flavors. Today I will teach you how to make a sweet and soft lotus seed pea millet porridge

Ingredients

Super Simple and Zero Failure, Soft and Sweet Lotus Seed Pea Millet Porridge

1. Prepare millet, lotus seeds and pea pods,

2. The dried lotus seeds are washed and soaked for more than 2 hours, and the pea pods are peeled.

3. Pour about 2500 grams of water into the earthen pot and boil

4. Bring the water to a boil, pour in the cleaned millet and lotus seeds, bring to a boil on high heat, change to medium and low heat and continue to cook for about 15-20 minutes, stirring with a spoon from time to time.