1. Wash the meat and slice it
2. Add salt, sugar, a small amount of chicken essence, oil consumption, light soy sauce, dark soy sauce, tender meat powder, and pepper to the meat slices according to personal taste. The salt can be a little bit more and the whole rice is seasoned by this
3. Dice carrots and shiitake mushrooms
4. To wash the rice, you can also soak it for about 20 minutes
5. Spread the marinated meat, shiitake mushrooms, and carrots on the rice and cook the rice.
6. carry out!
