1. Wash the pigeons and cut into pieces
2. Slice shiitake mushrooms, soak
3. Wash and soak the red dates
4. Put an appropriate amount of water into the saucepan one by one
5. Just choose chicken and duck hot and start. The default is 4.5 hours. This type of Supor electric stew pot is slow simmering in a casserole, so the time is longer, and the stewed things taste good.
6. Boil the pot when the time is up
7. Add the right amount of seasoning according to your taste
Tips:No tricks, super simple.
