Super Soft Custard Sauce Meal Pack
by Fried eggs
Favorite
Difficulty
Normal
Time
2h
Serving
2
1. Weigh various materials
2. Put all the ingredients except the butter into the bread machine and blend for 20 minutes
3. Add butter to the kneaded dough and continue to knead for 20 minutes
4. Knead the dough until it is held up by hands to form a film without breaking
5. Knead the removed dough back into the noodles and ferment to 2.5 times the size
6. The fermented dough is taken out and exhausted
7. Divide the exhausted dough into 12 equal parts, place them loosely, and cover them with wet gauze or plastic wrap
8. Take out two of the dough and knead it into a strip
9. Twist the two sides
10. Press the two ends of the twist together to form a flower shape
11. The dough is discharged into the baking tray and fermented again
12. Brush the egg yolk on the re-fermented dough and sprinkle with white sesame seeds
13. Preheat the oven at 180 degrees for 10 minutes, put it in the baking tray, and bake for about 25 minutes
