Sushi
by Nan Xi·Human Fireworks
Favorite
Difficulty
Normal
Time
2h
Serving
2
1. Cook the Northeast rice and wait for it to cool.
2. Add sushi vinegar and stir.
3. Put the seaweed on the fire and roast it so that it has no fishy smell and is very fragrant.
4. Put the rice on the seaweed.
5. Put these materials on and start to roll up.
6. I forgot to take pictures in some steps, so the roll is ready, just cut it out.
7. You can do different shapes.
