Sushi that Succeeds Once
1.
Cook 1 bowl of northeastern rice in advance, fry 1 layer into pancakes and cut into shreds, cut cucumber into 1cm wide strips, and cut square ham into 1cm wide strips;
Pour an appropriate amount of vinegar into the rice and mix well;
Take a piece of seaweed and spread it on the bamboo curtain;
Spread the rice evenly on the seaweed;
2.
Sprinkle pork floss on the side of the rice near you;
Spread egg shreds;
Spread radish strips, ham strips and cucumber strips in turn;
Drizzle with Thousand Island sauce;
3.
Roll up from your own end;
Pinch each roll a little bit;
After being rolled, it is glued tightly;
Cut it into 1.5cm wide and ready to serve.
Tips:
1. I used a 160ML capacity cup and a cup of rice, and the amount of rice cooked is about 1 to 1.5 bowls of ordinary rice bowls. In fact, one roll of sushi and one bowl of rice are enough. In the picture, I made two rolls with this amount of rice;
2. You don't need to use sushi rice specially. The northeast rice is very good. When washing the rice, rub the rice bran with a little force, and the rice will be more crystal clear;
3. Regarding vinegar, just put an appropriate amount, just mix the rice well;
4. Thousand island dressing is what I mix at random, you can leave it if you don't like it, and even those who like sweet salad dressing can also match it;
5. For the taste, remove the seeds when the cucumber is cut into strips;
6. Square ham is generally not that long, and can be cut in two for connection;
7. Don't be too greedy to cut long strips that are too big, and don't put too many ingredients, because a piece of seaweed is actually only enough to roll once, and there is too much content and it is not easy to roll;
8. Use a sharp enough knife when dicing, and after every cut, wipe it clean and then cut a second cut to keep the cut beautiful;
9. Online shopping for sushi materials is complete and convenient. If you don’t like online shopping, you can buy sushi vinegar and sushi soy sauce in supermarkets. The brand and capacity are the same, and the price is not much different.
10. In fact, sushi mainly pays attention to rice and seaweed. When these two are done, the taste will be available, and the content inside can be freely used according to your preferences.