Sweet and Sour Delicacies One by One Rice Cake with Fermented Rice

Sweet and Sour Delicacies One by One Rice Cake with Fermented Rice

by Yiyoyo

4.6 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

I bought rice cakes outside, and the boss said that fermented with fermented fermented rice, but I would not say in detail. I figured it out by myself, it tastes soft and sweet. "

Ingredients

Sweet and Sour Delicacies One by One Rice Cake with Fermented Rice

1. Put an appropriate amount of sticky rice flour, yeast, and white sugar in a large bowl.

Sweet and Sour Delicacies One by One Rice Cake with Fermented Rice recipe

2. Pour in the wine and stir evenly.

Sweet and Sour Delicacies One by One Rice Cake with Fermented Rice recipe

3. Cover the lid and ferment. Countless small bubbles can be seen. After the hair is finished, stir it again with chopsticks.

Sweet and Sour Delicacies One by One Rice Cake with Fermented Rice recipe

4. Brush the mold with oil (it is better to use a non-stick mold), and pour in the well-stirred rice paste until it is 80% full.

Sweet and Sour Delicacies One by One Rice Cake with Fermented Rice recipe

5. Put an appropriate amount of raisins. (You can also put black sesame seeds or nothing)

Sweet and Sour Delicacies One by One Rice Cake with Fermented Rice recipe

6. Put it in a steamer, steam for 15 minutes on high heat, and simmer for 5 minutes.

Sweet and Sour Delicacies One by One Rice Cake with Fermented Rice recipe

7. Scoop it out with a spoon, take a bite, soft and sweet.

Sweet and Sour Delicacies One by One Rice Cake with Fermented Rice recipe

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