Sweet and Sour Eel

Sweet and Sour Eel

by Silent rain

5.0 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

Everyone loves to eat sweet and sour eel, have you eaten sweet and sour eel? The rice eel is delicious and nutritious. It is very popular with everyone. If you eat too much braised, you can change the taste by making a sweet and sour one! "

Ingredients

Sweet and Sour Eel

1. Kill the eel, wash and drain

Sweet and Sour Eel recipe

2. Cut into small pieces, add ginger, spring onion, salt, cooking wine, chicken essence and marinate for ten minutes to taste

Sweet and Sour Eel recipe

3. Beat the eggs and slowly add an appropriate amount of flour, mix well

Sweet and Sour Eel recipe

4. Drain the marinated rice eel and soak it in the batter

Sweet and Sour Eel recipe

5. Add breadcrumbs and roll a layer

Sweet and Sour Eel recipe

6. Heat the oil in the pot to 50% to 60% hot, add the processed eel to low heat and fry until slightly yellow.

Sweet and Sour Eel recipe

7. Re-fry again to remove and serve

Sweet and Sour Eel recipe

8. Add water, cooking wine, sugar, balsamic vinegar, dark soy sauce, water starch to the pot to make sweet and sour sauce

Sweet and Sour Eel recipe

9. Pour it on top of eel and serve!

Sweet and Sour Eel recipe

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