Sweet and Sour Eggplant

Sweet and Sour Eggplant

by Fengyi Painting

5.0 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Eggplant is rich in nutrients, rich in nutrients such as protein, carbohydrates and vitamins. It is the most common home-cooked dish on the table. Among them, our favorite way to eat eggplant is to cook eggplant with sweet and sour sauce. It is sour and sweet and delicious. The color, fragrance, and taste are all suitable for all ages and the whole family loves it! "

Ingredients

Sweet and Sour Eggplant

1. Prepare the ingredients you need.

Sweet and Sour Eggplant recipe

2. Cut the eggplant into pieces, cut the red pepper into pieces, and chop the garlic into puree.

Sweet and Sour Eggplant recipe

3. The eggplant pieces are evenly coated with cornstarch.

Sweet and Sour Eggplant recipe

4. Pour edible oil into the pot, and the oil is 70% hot. Put the eggplant pieces into the pot and fry until slightly yellow.

Sweet and Sour Eggplant recipe

5. Pour edible oil into the pot, add garlic and sauté fragrant, add red pepper and stir fry for a while.

Sweet and Sour Eggplant recipe

6. Pour the sweet and sour sauce.

Sweet and Sour Eggplant recipe

7. Add the fried eggplant.

Sweet and Sour Eggplant recipe

8. Stir-fry evenly and add chopped green onion.

Sweet and Sour Eggplant recipe

9. The sweet and sour sweet and sour eggplant is finished!

Sweet and Sour Eggplant recipe

10. Finished picture.

Sweet and Sour Eggplant recipe

Tips:

Corn starch can also be replaced by other starches.

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