Sweet and Sour Fish
by Qingfeng 022
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. One yellow croaker, wash it.
2. Hit the cross knife.
3. Fry until golden and crisp.
4. Pour oil in the pot to heat, pour in the juice mixed with sugar, vinegar, tomato sauce, monosodium glutamate, starch and water, and cook until the right thick juice.
5. Pour sweet and sour sauce on the fish.
6. Serve on the plate and make the sweet and sour fish.
