Sweet and Sour Fish Nuggets

Sweet and Sour Fish Nuggets

by Xiaohui

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Ingredients

Sweet and Sour Fish Nuggets

1. Wash the grass carp and cut into thin pieces, marinate with salt and cooking wine for 10 minutes, remove and drain, and slice winter bamboo shoots.

Sweet and Sour Fish Nuggets recipe

2. Dip and wrap fish in cornstarch.

Sweet and Sour Fish Nuggets recipe

3. Fry it into the frying pan and remove it.

Sweet and Sour Fish Nuggets recipe

4. Leave the bottom oil in the pot, pour the bamboo shoots and stir fry.

Sweet and Sour Fish Nuggets recipe

5. Add appropriate amount of water, vinegar, sugar, and soy sauce to a boil, thicken the starch with water.

Sweet and Sour Fish Nuggets recipe

6. Pour in the fried fish pieces and stir well.

Sweet and Sour Fish Nuggets recipe

7. Burn it well.

Sweet and Sour Fish Nuggets recipe

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