Sweet and Sour Fruit Fried Rice

Name: Sweet and Sour Fruit Fried Rice
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1/2 bowl black rice; 3 Sweet apricot; 5 Ejiao jujube; Some milk; Some oil; A tablespoon Sugar; A tablespoon honey; 5 each Goji berries and raisins

by Happiness187

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

As I get older, I like to eat more and more sweet and sour dishes. I have eaten pineapple rice and haven’t made apricot-flavored fried rice. I tried it this morning. I didn’t expect the cooked fried rice to be sour and sweet.

Ingredients

1/2 bowl Black Rice
3 Sweet Apricot
5 Ejiao Jujube
Some Milk
Some Oil
A tablespoon Sugar
A tablespoon Honey
5 each Goji Berries And Raisins

Sweet and Sour Fruit Fried Rice

1. Prepared ingredients

2. Cut the apricots and the donkey-hide jujube for later use

3. Add appropriate amount of milk to the rice to soak the caked rice

4. When the oil in the pot is hot, add the rice and stir fry evenly

5. When the fried rice becomes discolored, "puff up" it, then add sugar and stir to taste

6. After the rice is fully flavored, add Ejiao jujube and stir

7. Finally, add the apricots and stir well to serve

8. Arrange and arrange the top with goji berries and raisins for garnish, and you can enjoy it with honey. The sweet and sour milk is full of flavor and delicious.