Sweet and Sour Lotus Root Slices

Sweet and Sour Lotus Root Slices

by Rhododendron Mountain

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

The weather is getting warmer, and fresh lotus roots are now on the market, and the price is as expensive as pork. A spare ribs and green bean soup and a plate of sweet and sour lotus root slices are appetizing. "

Ingredients

Sweet and Sour Lotus Root Slices

1. Wash tender lotus root and slice it

Sweet and Sour Lotus Root Slices recipe

2. Chives, lotus root ready

Sweet and Sour Lotus Root Slices recipe

3. Heat the pan, add olive oil, and stir fry the lotus root slices

Sweet and Sour Lotus Root Slices recipe

4. Add white vinegar, sugar, salt, and chicken essence to stir fry, thicken a little, add chives and cook

Sweet and Sour Lotus Root Slices recipe

5. Sweet and sour lotus root slices are fried

Sweet and Sour Lotus Root Slices recipe

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