Sweet and Sour Pineapple Chicken

Name: Sweet and Sour Pineapple Chicken
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 piece pineapple; 3 pcs Chicken leg; 3ml Peanut oil; 4g salt; 1ml Cooking Wine; 2ml Soy sauce; 5g White sugar; 1 piece Red chili; 3 pieces garlic; 3g ginger

by sourcehe

4.9 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

3

Pineapple is nutritious and contains very high vitamin C. It's pineapple season again. Pineapple is not only used as a fruit, but also as a vegetable. Sweet and sour, sweet and sweet. Today, I made a sweet and sour pineapple chicken with pineapple. I have no appetite in spring. This dish is healthy and appetizing.

Sweet and Sour Pineapple Chicken

1. Prepare ingredients: pineapple, chicken drumsticks, red pepper, garlic, ginger and other ingredients;

2. Peel the pineapple, cut into small pieces, and soak in salt water for 10 minutes;

3. Continue the chicken leg, cut into pieces;

4. Boil the water, add the chicken thigh soup, remove;

5. Heat the pan, pour the oil, stir-fry the chicken drumsticks with ginger, add cooking wine and soy sauce and stir-fry until golden brown;

6. Leave a little oil in the pot, add white sugar and stir fry to get the color of sugar;

7. Add pineapple chunks, fried chicken drumsticks, and stir fry;

8. Add red pepper, garlic, salt and stir-fry until the juice is collected.

Tips:
1. Pineapple must be soaked in salt water to taste;
2. Choose yellowish pineapple;
3. The chicken legs should be boiled in the soup to get rid of blood.