Sweet and Sour Pork Ribs
1.
Prepare ribs, ginger, star anise
2.
Blanch the ribs
3.
Hot ginger in a frying pan
4.
Add ribs
5.
Add cooking wine
6.
Add soy sauce
7.
Put rock candy
8.
Add star anise, salt, water and cook
9.
Finally, pour it into an electric saucepan and simmer for an hour and a half
10.
After an hour and a half, pour it into a pot on high heat to collect the juice.