Sweet and Sour Pork Ribs are Easy to Learn

Name: Sweet and Sour Pork Ribs are Easy to Learn
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 500g Ribs; A tablespoon crystal sugar; 2 tablespoons Sugar; 3 spoons Vinegar; 2 tablespoons Soy sauce; A tablespoon Cooking Wine; Some ginger; Some garlic

by I love summer and winter

4.9 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

Ingredients

500g Ribs
A tablespoon Crystal Sugar

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2 tablespoons Sugar

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3 spoons Vinegar
2 tablespoons Soy Sauce

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A tablespoon Cooking Wine

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Some Ginger

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Some Garlic

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Sweet and Sour Pork Ribs are Easy to Learn

1. Wash the ribs and blanch them with boiling water, then rinse them with hot water to dry!

2. Add oil to the pot and stir fry with rock sugar

3. Stir-fry with sugar and ribs

4. Stir fry evenly

5. Add enough soup and use hot water! You can boil water before you prepare!

6. At the same time, add all the sweet and sour soy sauce, cooking wine, ginger and garlic to the soup! Adjust the ratio of sugar and vinegar according to your own taste, you need to find out!

7. Simmer over medium heat until the soup is dry

8. The soup is almost dry, add salt, stir and fry well, out of the pot

9. I did it twice with this method and it was great! If you like the feeling of glutinous rice, this method is not suitable! This one is not glutinous, but it is cooked and can’t chew! Before I do it, I'm afraid I won't be familiar with it, or I won't chew it! I did it twice, it's for sure!