Sweet and Sour Pork Ribs with Tomato Sauce

Sweet and Sour Pork Ribs with Tomato Sauce

by West Horse Gardenia

4.8 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

Ribs have high nutritional value, and have the effects of nourishing yin and strengthening yang, nourishing essence and blood. In addition to protein, fat, and vitamins, ribs also contain a lot of calcium phosphate, collagen, bone mucin, etc., which can provide calcium for children and the elderly. There are many ways to eat pork ribs. Today I will make a sweet and sour pork ribs with tomato sauce. "

Ingredients

Sweet and Sour Pork Ribs with Tomato Sauce

1. Blanch the ribs in water and set aside.

Sweet and Sour Pork Ribs with Tomato Sauce recipe

2. Cut green onion into ginger slices.

Sweet and Sour Pork Ribs with Tomato Sauce recipe

3. Boil the blanched ribs, add fresh green onion and ginger aniseed, turn to a low heat, and cook for 30 minutes.

Sweet and Sour Pork Ribs with Tomato Sauce recipe

4. Remove the cooked ribs to control the moisture.

Sweet and Sour Pork Ribs with Tomato Sauce recipe

5. Put a small amount of oil in the wok.

Sweet and Sour Pork Ribs with Tomato Sauce recipe

6. Add the dried ribs and stir-fry.

Sweet and Sour Pork Ribs with Tomato Sauce recipe

7. Stir fry until the surface of the ribs is slightly yellow.

Sweet and Sour Pork Ribs with Tomato Sauce recipe

8. Add soy sauce, sweet and sour tomato sauce and cooking wine and continue to stir fry.

Sweet and Sour Pork Ribs with Tomato Sauce recipe

9. Pour the broth of the boiled ribs and bring to a boil.

Sweet and Sour Pork Ribs with Tomato Sauce recipe

10. Turn to low heat and simmer until the soup is concentrated and add salt. Just add a little more vinegar before serving.

Sweet and Sour Pork Ribs with Tomato Sauce recipe

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