by Zheng Mama
Difficulty
Easy
Time
10m
Serving
2
1. Wash the red radish, peel and cut into pieces.
2. Use a plane to cut into silk.
3. Add a little vinegar.
4. Add 2 tablespoons of sugar and mix well.
5. Serve and enjoy.
Tips: Simple to make, refreshing and delicious.
Simple to make, refreshing and delicious.